Summer Curry Chicken Salad

I made this salad for dinner last night and it was a perfect meal to eat on a very hot summers night in Montpellier. It is the season for Avo's and these ripe beautiful Avo's are a great combination with the curry chicken. This salad is filled with flavour and very healthy ingredients.

So what is in my summer salad.

Ingredients 2 people

3 Chicken Fillets

3 Tbsp Greek yoghurt

2 tsp Curry powder

2 tsp Cayenne pepper

Rosa tomatoes

Cucumber

Rocket

Lettuce

Feta

1 cup Lentils

1 Avo

Method

1. Slice the chicken filets into pieces.

2. Make the marinade in a bowl with , greek yoghurt, curry powder and cayenne pepper, add some salt and pepper

3. Mix the chicken into the marinade

4. In a frying pan, add some olive oil, fry the chicken till cooked

5. Slice the Avo, some tomato's and cucumber

6. Place a hand full of lettuce and a hand full of rocket into a bowl

7. Add half the lentils, tomato's, cucumber, avo and chicken and finally sprinkle over some feta.

8. I like to drizzle over some balsamic vinegar as a dressing.